From San Jose , US
Member Since Jan, 2014
About Born and raised in NJ I moved to California in 1998 and been her ever since. I have a culinary degree - in Culinary Management. My heritage is Italian and my passion for food comes from my Aunt Judy whom was an amazing cook. Everything she made was fresh and from scratch. I loved to cook and create. But my friends tell me I am really fussy when I go out to eat. Really??
African, American, Appetizer, Armenian, Asian, Barbecue, Brazilian, Cajun Creole, Caribbean, Chinese , Crockpot, Cuban, Danish, Desserts, Drinks, Eastern European, European , French, German, Greek, Hawaiian, Holiday, India, International, Irish, Italian, Japanese, Kosher , Latin American, Low Fat, Mediterranean, Middle Eastern, Moroccan, Organic, Pasta, Peruvian, Polish, Polynesian, Portuguese, Puerto Rican, Salad, Sauces, Seafood, Sides, Snacks, Soup, Southern Soul, Southwestern, Spanish, Thai, Turkish, Vegetarian, Vietnamese,